Personal Assistant
To the manager of a busy diversified farm business, including artisan dairy, café and wedding venue
Must be enthusiastic, practical and adaptable with a love of good food.
Tasks will include managing food hygiene systems, production assistant, admin and company representative.
Full time position (occasional Saturdays and flexible hour options)
Own transport to Fintry essential.
Applications to Helena Johnston helena@knockraich.com)

Join us for Open Farm Sunday on 11th June 2017
Visit the farm and see how the cows are milked.
We have chickens, sheep, pigs and bees as well as cows and calves
BBQ in the kitchen gardens
Information, stalls and games
Free entry (numbers are limited)

Welcome Back

The Courtyard Café is open again after our Christmas break and looking forward to a New year at Knockraich.

Open 7 days 10 am to 4 pm

We would like to wish all of our customers a very Merry Christmas and a Happy New year.

Thank you for your support through out 2016 and we look forward to welcoming you in after our Christmas break when we re-open on Saturday 14th January 2017.

Thank you to all of our wonderful customers who helped us raise £150 for McMillan Nurses

The drinks are on us!

On Thursday 1st and Friday 2nd December 2016 we are offering all of our customers complimentary tea, coffee or mulled wine plus 20% or more OFF all gifts and home accessories.

As cancer touches so many of our lives, this year donations will be in aid of MacMillan Nurses

 

Congratulations to Mark Greenaway on the launch of his stunning new cook book ‘Perceptions’. A collection of beautiful images and recipes from restaurant Mark Greenaway as well as features from local suppliers including Katy Rodger’s Artisan Dairy.

Perceptions by Mark Greenaway

 

Thank you to everyone who supported us at Knockraich Farm for Open Farm Sunday on the 5th June. We were so lucky with the weather and a great day was had by all. The kids worked so hard to help us set everything up, Euan found himself a comfy spot for a nap.