Welcome to Knockraich Farm

Owned and managed by the Rodger family since 1955, Knockraich is located in the beautiful Endrick Valley between the Trossachs and the Campsie Fells.  At our heart we are a family dairy farm and have built our business around enhancing and complimenting the farm as well as the environment that surrounds us. Our small herd of 60 British Friesian cattle are all born and bred here on the farm which means we can guarantee provenance of the health and wellbeing of every cow as well as every litre of milk. Our primary focus has always been for quality of meat and milk rather than quantity and that can only come from happy cows. The cattle are grazed outdoors for as much of the year as the Scottish weather allows and during the winter months are fed on a primarily grass based diet. The milk produced is taken across the yard to go directly in to Katy Rodger’s award winning range of dairy products.

The Courtyard Café within the farm courtyard offers delicious home baking and light lunches using seasonal produce from our own kitchen garden. ‘Making Interiors’ showroom, also located in the farm courtyard offers exquisite bespoke soft furnishings and home accessories. The surrounding landscape and gardens provide the stunning backdrop for The Tin Shed wedding venue.


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