Katy Rodger’s Artisan Dairy

Made in Scotland using whole, un-homogenised Scottish milk and absolutely nothing artificial.

We believe in simple, natural goodness and that’s exactly what we produce. As a small family run dairy farm, we pride ourselves in our traditional farming methods and values. We are merely caretakers of this land and our impact on the environment around us is a priority to us. Our small herd of British Friesian Cattle are slow reared and fed on grass throughout the year. Having a ‘closed’ herd means that every cow has been bred on our own farm so we can ensure the full traceability and health of every cow and every litre of milk produced.

We are farming for a sustainable future.

Suppliers to the finest farm shops, Delicatessens, Hotels and restaurants in Scotland and the UK

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